Big Mac ‘N’ Cheese Burger

Big Mac ‘N’ Cheese Burger

This recipe has two of the most favorite dishes combined into one. Creamy macaroni and cheese on top of a beef burger. Grilled onions and a crazy good smoky tomato mayo sauce rounds it off nicely. A great special for any weekend menu. View the complete recipe below

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Ingredients

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Smoky Tomato Mayo:

Prepare the Burger:

  • Beef bacon, cooked 200.0 g
  • Smoky tomato mayo, prepared 700.0 g
  • Onion, sliced, grilled 250.0 g
  • Macaroni and cheese, prepared 500.0 g
  • Burger buns 10.0 pc
  • Beef burger patties 10.0 pc

This recipe has two of the most favorite dishes combined into one. Creamy macaroni and cheese on top of a beef burger. Grilled onions and a crazy good smoky tomato mayo sauce rounds it off nicely. A great special for any weekend menu. View the complete recipe below

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Preparation

  1. Smoky Tomato Mayo:

    • CombineHellmann's Sandwich Mayonnaise,Knorr Hickory BBQ Sauce,Knorr Mexican Salsaand whisk until smooth. Reserve refrigerated.

  2. Prepare the Burger:

    • To assemble, spread smoky mayo on each side of the bun, then add grilled beef patty.
    • Now put macaroni and cheese, two slice of bacons, and onion.
    • Serve to very hungry customer.